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A delicate, zingy vegan lemon cake made without eggs, milk or butter! The key to that lemony tang is a decent lemon extract
Ingredients:
psyllium husks
vegan yogurt
plant milk
caster sugar
lemon extract
vegetable oil
lemon juice
lemon zest
plain flour
ICING
icing sugar
lemon juice
Branch1:Besat St., N. Saadi St., Zanajn, Iran.
Branch 2 :No. 6, N. Talash St., Toos St., Mashhad, Iran.
Canadian Branch: 343 Kerr St., Oakville, Ontario L6K 3B7, Canada.
☎ 647-450-0300 ☎
Info@lilivegfood.com
Lili Foods LTD. will cook, serve, sell and deliver vegetarian food, in a combination of Middle Eastern and North American style, made from high-quality, and healthy ingredients and spices.
